Balsamic Turkey Meatballs with Kale & Radicchio Salad
Craving easy weeknight meal and tired of putting chicken breasts on your salad? Look no further than this! Super easy meatballs with Parmesan and balsamic, which are then glazed wi...
Sweet and Sour Salmon Bowl
The other day, I was craving Chinese food. Buuuuut I wanted something a little healthier than the cornstarch coated and fried chicken nubs that usually go into sweet and sour chick...
Buttermilk Dill Brined Cornflake Chicken Nuggets with Honey Mustard Ranch (Gluten-Free)
These chicken nuggets are….OUTRAGEOUS! In the best way. I really recommend brining your chicken overnight for maximum flavor and juiciness. You can also use chicken thighs he...
Gluten-Free Buffalo Cheddar Tater Tots
It’s Super Bowl week and I’m going ALL OUT! Yesterday I posted a Philly cheesesteak potato skin recipe (which you must make btw because they’re so delicious) and ...
Spicy Shrimp Poke Bowl
You know, I love poke but *damn* it’s pricy! And not gonna lie…I do get nervous about where people are sourcing their fish from these days. So, I decided let’s ma...
Philly Cheesesteak Potato Skins
There’s this ongoing debate about what makes a Philly cheesesteak…is it the aged provolone with fried onions (and DARE I say sautéed peppers) OR is it the cheese whiz?...
Chicken Satay Inspired Rice Bowl
When we order Thai food, we always get chicken satay and we alllllways wish we had 5x more chicken satay than we ordered. So, I decided to take matters into my own hands and make s...
Tahini Chicken Salad
This is *great* for meal prep and it’s a mayo free chicken salad that still has that creamy texture! I have nothing against mayo, but lots of you out there don’t want t...
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The Bouchard Family Beef Wellington Recipe
This is my family’s coveted beef Wellington recipe and it’s way easier than the traditional version! We skip the prosciutto and dijon mustard all together, and instead,...
Latkes with Herby Beet Sour Cream
These crispy homemade latkes are divine on their own, but I decided to pair them with an earthy, sweet, sour and creamy dip with lots of herbs. I’m not usually a beet girl bu...