I couldn’t fully describe this salad in the blog post title. So let me explain. This is a refreshing watermelon and cucumber salad. But, it’s more than just that. I’ve paired fresh watermelon with cucumber that’s been marinated in a salty lime juice mixture. Then, I tossed it with pumpkin seeds, goat cheese, sliced shallots, cilantro and fresh mint. AND IT’S SO DELICIOUS. AND!!!! IT’S SO EASY!!!! Don’t let these ingredients scare you and don’t click away! Just look at how preeeetty it is……!
Now that I’ve (hopefully) forced you to stay here… let me tell you how easy this recipe is. It’s a salad, so yea, it’s pretty minimal effort. No cooking involved. We don’t even need a food processor to build a dressing. We don’t even need an oil. The only part of this recipe that takes a few minutes (and I mean just a few!) is to cut the cucumber and watermelon. You could also ball the watermelon with one of this melon baller things. That would also be super pretty and fun. But for simplicity’s sake, I went with a simple watermelon and cucumber cube.
Dinner Party Menu
First on the menu is an outstanding pumpkin risotto with stracciatella, crispy sage, and shiitakes. Paired with it is a maple dijon pork tenderloin (or chicken thighs). For dessert, enjoy an apple cider bread pudding with creme anglaise and caramel.
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Now that I’ve (hopefully) forced you to stay here… let me tell you how easy this recipe is. It’s a salad, so yea, it’s pretty minimal effort. No cooking involved. We don’t even need a food processor to build a dressing. We don’t even need an oil. The only part of this recipe that takes a few minutes (and I mean just a few!) is to cut the cucumber and watermelon. You could also ball the watermelon with one of this melon baller things. That would also be super pretty and fun. But for simplicity’s sake, I went with a simple watermelon and cucumber cube.
Now that I’ve (hopefully) forced you to stay here… let me tell you how easy this recipe is. It’s a salad, so yea, it’s pretty minimal effort. No cooking involved. We don’t even need a food processor to build a dressing. We don’t even need an oil. The only part of this recipe that takes a few minutes (and I mean just a few!) is to cut the cucumber and watermelon. You could also ball the watermelon with one of this melon baller things. That would also be super pretty and fun. But for simplicity’s sake, I went with a simple watermelon and cucumber cube.
Rate & Review
WHAT DID YOU THINK OF THIS RECIPE?
Attractive section of content. I just stumbled upon your
website and in accession capital to assert that I get actually enjoyed account your blog posts.
Any way I will be subscribing to your feeds and even I achievement you access consistently fast.
I have been browsing online more than 3 hours nowadays, but I
by no means discovered any interesting article like yours.
It’s lovely price sufficient for me. In my opinion, if all website
owners and bloggers made just right content material as you did,
the web shall be a lot more helpful than ever before.
I used pistachios but other than that kept to the recipe. My wife and I loved it !
So happy you loved it!! Is there anything you would like for me to do differently to get those 5 stars?! would love any feedback!