Bowls and Salads

Kale Salad with Sesame Salmon, Broccoli and Lemon Tahini Dressing

Crisp raw kale dressed, pistachios and flax seeds, plus feta cheese all tossed in a lemon tahini and olive oil dressing. Top it off with crispy, sesame coated broiled salmon and perfectly cooked broccoli.
Kale Salad with Sesame Salmon, Broccoli and Lemon Tahini Dressing

Dinner Party Menu

First on the menu is an outstanding pumpkin risotto with stracciatella, crispy sage, and shiitakes. Paired with it is a maple dijon pork tenderloin (or chicken thighs). For dessert, enjoy an apple cider bread pudding with creme anglaise and caramel.

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  1. Paula

    I can’t find anywhere in the recipe where it says how many people it serves. Also, for 1X recipe it says two salmon fillets. Salmon fillets of what size?

    1. Skyler Bouchard

      It serves two people! The size filets are really up to you but I’d say get .75 lb for 2 people and split into 2 if you’re cutting your own.