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Sometimes all we need is to watch Netflix (or the game or whatever) with a plate of scallion and cheddar cream cheese stuffed bagel balls. Aaannd this is the recipe for those balls. I’m really supposed to write longer blog posts for SEO purposes (ugh, Google) but I’m keeping it super short today because these balls speak for themselves! The most important points here are that 1) they are f*cking delicious and 2) these take 20 minutes to make! (total time!!!) You can use your oven and bake them on a sheet pan or you can use an air fryer to cut a few minutes off the cook time. Regardless, you will love these.
Here’s a video to make your life as easy as possible!
Here’s a video to make your life as easy as possible!
Rate & Review
WHAT DID YOU THINK OF THIS RECIPE?
Hii!! Been an avid follower for 3+ years and just made this for my roommates at college as a fun snack to cheer up their week :)) they (and I) absolutely LOVED these. Just wanted to say thank you <3
Aw thank you so much Natalia!! I appreciate you leaving a review and im so glad you love them!!!
Exceeded expectations! I was skeptical to use crescent dough but it worked surprisingly well. I also skipped the egg wash and sprayed them with Pam before popping them into the air fryer and they were absolutely perfect. I’m definitely going to make these again and play around with cream cheese flavors!
We made these with kite hill cream cheese and Violife cheddar and they were delicious so you can definitely make these dairy-free if you have an allergy!