Dessert

Blueberry Cornbread Cobbler with Honey Vanilla Ice Cream

Combining two of my favorite summer treats into ONE! Blueberry pie filling topped with buttery cornbread and ice cream. You must give this one a try for your summer soirée!
blueberry cornbread skillet alla mode

Dinner Party Menu

First on the menu is an outstanding pumpkin risotto with stracciatella, crispy sage, and shiitakes. Paired with it is a maple dijon pork tenderloin (or chicken thighs). For dessert, enjoy an apple cider bread pudding with creme anglaise and caramel.

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