Side

Southwestern Corn Salad with Chipotle Shrimp

Fresh corn tossed with lime juice, cilantro, black beans, tomatoes and red onion. Serve as a side dish with a protein or as a "serve yourself" style starter. Perfect bright and zesty flavors for summer!
southwestern corn and black bean salad with tomatoes and onions

Dinner Party Menu

First on the menu is an outstanding pumpkin risotto with stracciatella, crispy sage, and shiitakes. Paired with it is a maple dijon pork tenderloin (or chicken thighs). For dessert, enjoy an apple cider bread pudding with creme anglaise and caramel.

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    […] Well, ladies and gentle-friends, I’ve got some recipes for you! Of course, there was the southwestern corn and black bean salad from last week (sub shrimp for tempeh or tofu and it’s a vegetarian meal) and then I served […]

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