Burrata Bruschetta

60 minutes

serves 24

Bruschetta is always a great starter, but this bruschetta is *next level.* This is what I like to call a “special occasion bruschetta” because it’s one of those starters that sets the tone for any gathering or even just a simple date night. It’s so simple, yet so flavorful. You’ve got creamy, rich burrata topped with sweet cherry tomatoes tossed in a mixture of garlic, shallots, basil, balsamic vinegar, olive oil, salt and pepper. Top it all off with a balsamic reduction and hot damn. You’ve got yourself a special occasion right there.

I recommend serving the bruschetta as a starter, but honestly, if you’re a party oof one kind of person, feel free to just make a sandwich for yourself with these ingredients on some toasted bread. All. The. Yes.

burrata bruschetta with tomatoes, balsamic glaze, and burrata
5 from 11 Reviews


Adjust Servings
Burrata Bruschetta
8-10 oz. cherry tomatoes
1/4cup basil
1/4cup minced shallot
2tsp minced garlic
2tbsp extra virgin olive oil
1tbsp balsamic vinegar
1/8tsp salt
Pepper to taste
1 baguette or bread of your choice
2 whole cloves of garlic
8oz. burrata
Balsamic Reduction
1/3cup balsamic vinegar