Smashed Pea Toast with Feta, Shallots and Parsley

Pea purée on toasted multigrain bread, topped with salty feta cheese, shallots and parsley. Easy, delicious and healthy!

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Ingredients

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4pieces toasted multigrain bread
Perfect pea purée
Crumbled feta cheese
Sliced shallots
Fresh parsley
Fresh cracked black pepper
Olive oil
Equipment

Directions

1.

Spread the pea purée onto the toasted bread.

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2.

Top with feta, shallots, pepper, parsley and a drizzle of olive oil. That's it. That's the toast.

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3.

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Notes

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