The September Dinner Party Menu
Download my free recipe booklet with 3 original seasonal September recipes, a video tutorial and a timing guide so you can throw the BEST stress-free dinner party!
30 min
easy
Tarragon Caesar Veggie Bowl
My favorite herb is tarragon. It elevates *everything.* Think about the difference between hollandaise sauce (delicious on its own) and bearnaise sauce. If you’ve never had b
30 min
super easy
Ricotta Gnudi with Creamy Shallots and Artichokes
Eating this gnudi is like eating a cloud. It's also much easier to make than homemade gnocchi. Serve with any type of sauce, but I prefer it with these creamy shallots and
Cheesy Crab Dip with Smoky Paprika Crinkle Fries
This Chickie's & Pete's remake is such a winner in my book! Creamy, cheesy crab dip (which you can sub for shrimp if you wanna cut some corners and save money) pai
Savory Pumpkin Focaccia
This easy seasonal bread can be made in 2 hours! Pumpkin is infused into classic focaccia dough and topped with shallots, pumpkin seeds, rosemary, sage and sea salt. Jazz this u
Cheddar, Pimento and Scallion Skillet Cornbread
This cornbread is sweet and savory with lots of sharp cheddar goodness. If you can't find pimentos, go for some roasted red bell peppers from the jar! This is a fun side di
1 hr
easy
Cauliflower Leek & Cheddar Soup
This soup is creamy and luscious with cauliflower, leeks, onion, garlic and... some vibrant sharp cheddar. It's gluten-free and can be vegan if the stock and cheese are sub
30 min
super easy
Tuscan Kale Salad with Lemony White Beans and Halloumi “Croutons”
This is a salad you will want *all* the time. Heart Tuscan kale is paired with tomatoes, sliced almonds and lemony white beans. Then, tossed in an herby honey lemon dressing and
Air-Fried Green Tomatoes with a Smoky Paprika Remoulade
Crispy cornmeal crusted green tomatoes that are air-fried until crunchy as can be! They are paired with an easy 5-ingredient remoulade that is full of flavor. Perfect appetizer
45 min
super easy
Lemony Pistachio Pesto Pasta Salad
Classic pesto with a summery spin! Lots of lemon, pistachio instead of pine nuts and lots and lots of fresh sweet basil!